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Description: 'From vines planted in 1996, and hand-picked. Cold maceration both before and after the ferment is used, and the wine aged in new French and American oak for 16 months. Medium to full purple-red; smooth, ripe, dark plum, and integrated oak ont he bouquet, then a generous palate with excellent mouthfeel featuring ripe plum, and fine, ripe tannins'-James Halliday
